New Bucerias Restaurant Sonora a la Parrilla
in Mexico
There is a new Bucerias restaurant named the Sonora a la Parrilla that recently opened this past November on the Riviera Nayarit in beautiful Mexico
. This new Bucerias restaurant idea came together to offer quality beef cuts at an affordable price. The new Bucerias restaurant owner Joe had visited several restaurants specializing in beef from Sonora. However, Joe wanted to go a step further and offer a pleasant environment for his diners as well as fine wine selections and other spirits. It took seven weeks to transform the space into a beautiful and relaxing garden setting. Click on the photos and links for more information!
The Bucerias restaurant, Sonora a la Parrilla, offers fine cuts of beef from the Mexican state of Sonora, known for their quality of beef. They have an in-house butcher shop where the meat is displayed, cut and weighed to the customers desires. The Sonora beef is then put on the grill, cooked to perfection. The high quality of meat is not the only attraction in this Bucerias restaurant, corn tortillas are made fresh and included with each order, with homemade charro beans Frijoles charros (cowboy beans), a traditional Mexican dish in Bucerias.
You may also come in and purchase Sonora Beef to take home!
Encino Mesquite Grilled Sonora Beef
The grill used in this Bucerias restaurant is Argentinian style and Encino mesquite is used to grill the fresh meat
s. Encino mesquite burns evenly creating for a better grilling. The Sonora a la Parrilla’s Bucerias restaurant side dishes include salad, grilled potatoes, grilled onions, sauteed mushrooms, corn on the cob and various types of cheese fondues. Just added to the menu are specialty dishes, including pan fried shrimp, brochettes with arrachera, shrimp & rib eye roll, and Chicago style pork ribs. This Bucerias restaurant on the Riviera Nayarit has a fully stocked bar to complement the food. To complement the great fun and atmosphere, most nights there’s live entertainment, here the music is relaxing, the garden atmosphere attractive and best of all great food at fair pricing.
Sonora a la Parrilla Holiday Dinner and Live Music
Christmas Eve Dinner Package with Live Music and Dancing with the Rhythm Roosters rockin the house!
New Year’s Eve Dinner and Celebration package with amazing
Bryan Savage on Sax to bring in the new year!
Please click here to view both of the holiday menus in full, and to make your reservation today!
The new Bucerias restaurant Sonora a la Parrilla will continue to evolve in offering new and innovative entrees. The best part of this experience are the prices, they are really affordable. If you are thinking steak, you have to give Sonora a la Parrilla a try, you won’t be disappointed. The restaurant is family owned and operated and open for lunch and dinner all year long. Joe’s son Andrew works as a waiter and provides enthusiasm and helpfulness to this Bucerias restaurant. The hours of operation for lunch are 1-5pm and dinners are 5-10pm with music until 12 midnight. View their photo gallery!
Discover this new Bucerias Restaurant Sonora a la Parrilla on the Riviera Nayarit,
Move to Mexico for life!
Hi, guy,s .Just read some wonderfull reviews of your new Restaraunt. Can,t wait to visit. We will be there in April 18 for 10 day,s. I am a group of six and would love to show them a good time. The garden dinning area sounds so nice. Should we make resevation for the garden area. Nice Table. A phone # please. Credit or cash?? I saw that there was a site with your menu but can’t get in, how to do that Please. See you there!!