Bucerias Restaurant Sonora a la Parrilla Celebrates Mexico

Jan 172013

Mexican Folk Dancing at Bucerias Restaurant
Sonora a la Parrilla

Bucerias, located on the north end of the Riviera Nayarit in Mexico has a wonderful Bucerias Restaurant Sonora a la Parrilla. There are plenty of Bucerias restaurants, however this Bucerias restaurant is the only one specializing in Sonoran beef.
On Saturday, Jan 20th, they are having a FREE Folkloric Mexican Dance Show! There is no cover for the show, so its a great opportunity to come and enjoy tender Sonoran beef and a taste of authentic Mexico.
This Bucerias restaurant Sonora a la Parrilla is a new Bucerias restaurant with a large lovely garden patio setting. They have their own butcher shop right at the restaurant and cut your choice of Marinated Arrachera, New York, Top Sirloin, Rib Eye, Beef or pork ribs, Prime Rib, T Bone, Porter House and Vacio (Imported Angus). They also have chicken and shrimp cuisine, all cooked to perfection! You can choose any of these cuts of beef and recieve an 8.8 oz. portion for only 99 pesos….now, that’s only $8 dollars U.S.! The meals are served with hand made tortillas, charro beans and three salsas.

You can’t find a better price for delicious tender Sonoran beef anywhere else on the Riviera Nayarit!
Of course this Bucerias restaurant also has a full bar to accompany your meal.

A Mexican Folklore Dancing Fiesta History

Mexican Folklore Dancing is an authentic Mexican dance expression that displays the colorful heritage of the beautiful country of Mexico. It is influenced by the complex history of Mexico, from the Spanish Colonial Period, the Mexican War if Independence and the 1910 Mexican Revolution. It also has

a unique mix of the Mexican Indian indigenous cultures in Mexico.
When you put it all together, it is now developed into an amazing beautiful dance with beautiful colorful costumes. The dancing itself portrays stories of the struggles and joys of Mexican life, their religious and cultural beliefs and the other festivals that they hold every year.The orgin of the Mexican Folklore dancing came from the Mesoamerican days, when the dancing was performed to appease the gods of the Mayas and the Aztecs. When the Spanish came to Mexico in the 16th Century, they brought the European style of dance like ballet, polka, waltzing and schottische, which heavily influenced the indigenous dancing.
Other conquests allowed the German, French, Italian and Spanish dances to mingle with the original Mexican folk dancing and out of that came three forms of Mexican folk dance.The first one is ‘Danza’, which is an indigenous ritual dance usually performed in religious and community settings.
The second is ‘Mestizo’, where the western influence came into play in the steps and the theme.

Then the ‘Bales Regionales’ or the regional dances are a dance form by each community. This dance is usually done in community and theatrical performances. Each state and region in Mexico presents the Mexican dance form in a style that reflects its own unique customs and traditions.
Every Mexican community loves to celebrate life with dancing and parties. They love life, and expressing life with dance.

Come on down to the Buc

erias restaurant Sonora a la Parrilla on your Bucerias vacation on the Riviera Nayarit for a delicious steak cut just the way you choose, a traditional Mexican Folklore Dance on January 20, and enjoy the show while you dine. After all, you are in Mexico!

Sonora a la Parrilla also has live music every week, so check out the Bucerias calender for more details.

Enjoy the Bucerias restaurant Sonora a la Parrilla for great Sonoran beef,
relocate to the Riviera Nayarit in Mexico for life!

Bucerias Restaurant Sonora a la Parrilla Riviera Nayarit

Bucerias, Eat, Restaurants 1 Response »

Dec 152012

New Bucerias Restaurant Sonora a la Parrilla
in Mexico

There is a new Bucerias restaurant named the Sonora a la Parrilla that recently opened this past November on the Riviera Nayarit in beautiful Mexico . This new Bucerias restaurant idea came together to offer quality beef cuts at an affordable price. The new Bucerias restaurant owner Joe had visited several restaurants specializing in beef from Sonora. However, Joe wanted to go a step further and offer a pleasant environment for his diners as well as fine wine selections and other spirits. It took seven weeks to transform the space into a beautiful and relaxing garden setting. Click on the photos and links for more information!

The Bucerias restaurant, Sonora a la Parrilla, offers fine cuts of beef from the Mexican state of Sonora, known for their quality of beef. They have an in-house butcher shop where the meat is displayed, cut and weighed to the customers desires. The Sonora beef is then put on the grill, cooked to perfection. The high quality of meat is not the only attraction in this Bucerias restaurant, corn tortillas are made fresh and included with each order, with homemade charro beans Frijoles charros (cowboy beans), a traditional Mexican dish in Bucerias.
You may also come in and purchase Sonora Beef to take home!

Encino Mesquite Grilled Sonora Beef
The grill used in this Bucerias restaurant is Argentinian style and Encino mesquite is used to grill the fresh meats. Encino mesquite burns evenly creating for a better grilling. The Sonora a la Parrilla’s Bucerias restaurant side dishes include salad, grilled potatoes, grilled onions, sauteed mushrooms, corn on the cob and various types of cheese fondues. Just added to the menu are specialty dishes, including pan fried shrimp, brochettes with arrachera, shrimp & rib eye roll, and Chicago style pork ribs. This Bucerias restaurant on the Riviera Nayarit has a fully stocked bar to complement the food. To complement the great fun and atmosphere, most nights there’s live entertainment, here the music is relaxing, the garden atmosphere attractive and best of all great food at fair pricing.

Sonora a la Parrilla Holiday Dinner and Live Music

Christmas Eve Dinner Package with Live Music and Dancing with the Rhythm Roosters rockin the house!

New Year’s Eve Dinner and Celebration package with amazing
Bryan Savage on Sax to bring in the new year!

Please click here to view both of the holiday menus in full, and to make your reservation today!

The new Bucerias restaurant Sonora a la Parrilla will continue to evolve in offering new and innovative entrees. The best part of this experience are the prices, they are really affordable. If you are thinking steak, you have to give Sonora a la Parrilla a try, you won’t be disappointed. The restaurant is family owned and operated and open for lunch and dinner all year long. Joe’s son Andrew works as a waiter and provides enthusiasm and helpfulness to this Bucerias restaurant. The hours of operation for lunch are 1-5pm and dinners are 5-10pm with music until 12 midnight. View their photo gallery!

Discover this new Bucerias Restaurant Sonora a la Parrilla on the Riviera Nayarit,
Move to Mexico for life!